How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beans & Rice?

You need 7 ingredients. The key ingredients include: 2 cups cooked black beans (use rinsed canned beans), 1 cup frozen whole kernel corn, 1 cup long grain rice, 16 ounces thick salsa, mild or hot, and more.

Is Beans & Rice suitable as snacks & appetizers?

Yes, Beans & Rice falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Beans & Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beans & Rice Recipe

Name: Beans & Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked black beans (use rinsed canned beans); 1 cup frozen whole kernel corn; 1 cup long grain rice; 16 ounces thick salsa, mild or hot; 1 1/2 cups V8 vegetable juice or 1 1/2 cups tomato juice; 1/2 teaspoon oregano; 1/2 teaspoon cumin

Beans & Rice – a delicious recipe with black beans, kernel corn, long grain rice, salsa, vegetable juice, oregano. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups cooked black beans (use rinsed canned beans)
1 cup frozen whole kernel corn
1 cup long grain rice
16 ounces thick salsa, mild or hot
1 1/2 cups V8 vegetable juice or 1 1/2 cups tomato juice
1/2 teaspoon oregano
1/2 teaspoon cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beans & Rice

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