How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Pork And Noodles?

You need 14 ingredients. The key ingredients include: 1 Tbsp. cooking oil, 1 lb. boneless pork, cut bite size, 1/2 c. chopped celery, 1/4 c. chopped green pepper, and more.

Is Hot Pork And Noodles suitable as pasta & noodles?

Yes, Hot Pork And Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hot Pork And Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Pork And Noodles Recipe

Name: Hot Pork And Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. cooking oil; 1 lb. boneless pork, cut bite size; 1/2 c. chopped celery; 1/4 c. chopped green pepper; 1/4 c. chopped onion; 1 can mushroom soup; 1 can cream of chicken soup; 1 can creamed corn; 1/2 c. milk; 1 pkg. medium egg noodles, cooked and drained; 1 tsp. salt; 1/4 tsp. pepper; 1 c. cracker crumbs; 3 Tbsp. butter, melted

Try this homemade Hot Pork And Noodles recipe the whole family will love. Made with cooking oil, boneless pork, celery and green pepper. Easy step-by-st…

This Hot Pork And Noodles relies on simple, everyday ingredients such as cooking oil, boneless pork, cut bite size, chopped celery and chopped green pepper. It comes together quickly and makes 4 servings, at about 1134 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1134

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Hot Pork And Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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