How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Pepper Jelly?

You need 6 ingredients. The key ingredients include: 2/3 c. hot chili peppers (jalapeno or other, 1 with seed, the rest with seed removed), ground, 1 1/2 c. green peppers (some red), 1 large onion, 1 1/2 c. white vinegar, and more.

Is Hot Pepper Jelly suitable as soups & stews?

Yes, Hot Pepper Jelly falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot Pepper Jelly?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Pepper Jelly Recipe

Name: Hot Pepper Jelly
Yield: 4 servings
Cuisine: American
Ingredients: 2/3 c. hot chili peppers (jalapeno or other, 1 with seed, the rest with seed removed), ground; 1 1/2 c. green peppers (some red); 1 large onion; 1 1/2 c. white vinegar; 6 1/2 c. white sugar; 1 bottle Certo

Hot Pepper Jelly – a delicious recipe with hot chili peppers, green peppers, onion, white vinegar, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2/3 c. hot chili peppers (jalapeno or other, 1 with seed, the rest with seed removed), ground
1 1/2 c. green peppers (some red)
1 large onion
1 1/2 c. white vinegar
6 1/2 c. white sugar
1 bottle Certo

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Hot Pepper Jelly

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