How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Pecan Dip?

You need 9 ingredients. The key ingredients include: 1/2 c. chopped pecans, 2 tsp. butter, 1 (8 oz.) pkg. cream cheese, softened, 2 tsp. milk, and more.

Is Hot Pecan Dip suitable as snacks & appetizers?

Yes, Hot Pecan Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Pecan Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Pecan Dip Recipe

Name: Hot Pecan Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped pecans; 2 tsp. butter; 1 (8 oz.) pkg. cream cheese, softened; 2 tsp. milk; 1 (3 oz.) pkg. dried beef, chopped; 1 small onion, grated; 1/2 tsp. garlic powder; 1/4 tsp. black pepper; 1/2 c. sour cream

Hot Pecan Dip – a delicious recipe with pecans, butter, cream cheese, milk, dried beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 c. chopped pecans
2 tsp. butter
1 (8 oz.) pkg. cream cheese, softened
2 tsp. milk
1 (3 oz.) pkg. dried beef, chopped
1 small onion, grated
1/2 tsp. garlic powder
1/4 tsp. black pepper
1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Pecan Dip

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