How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Mushroom Dip?

You need 5 ingredients. The key ingredients include: 24 oz. fresh mushrooms, stems removed and sliced, 1/2 c. butter, 16 oz. sour cream, 1 pkg. Lipton onion soup mix, and more.

Is Hot Mushroom Dip suitable as snacks & appetizers?

Yes, Hot Mushroom Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Mushroom Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Mushroom Dip Recipe

Name: Hot Mushroom Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 oz. fresh mushrooms, stems removed and sliced; 1/2 c. butter; 16 oz. sour cream; 1 pkg. Lipton onion soup mix; 10 oz. extra sharp Cheddar cheese, grated

Hot Mushroom Dip – a delicious recipe with fresh mushrooms, butter, sour cream, onion soup, extra sharp. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

24 oz. fresh mushrooms, stems removed and sliced
1/2 c. butter
16 oz. sour cream
1 pkg. Lipton onion soup mix
10 oz. extra sharp Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
776 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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