Hot Milk Cake(Good Used With Berries Or Other Fruit With Cool Whip)

1. 1

   In mixing bowl, beat eggs at high speed until thickened, then add sugar, beating until mixture is light and fluffy.

2. 2

   Combine flour and other dry ingredients.

3. 3

   Add to batter with vanilla.

4. 4

   Beat until batter is smooth.

5. 5

   Heat milk and butter just until butter melts.

6. 6

   Add to batter beating until smooth.

7. 7

   Pour into greased and floured cake pans.

8. 8

   Bake at 350u00b0 for 30 to 35 minutes.

9. 9

   Cool and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.