How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Mexican Rub?

You need 8 ingredients. The key ingredients include: 1 pinch chili flakes (be generous!), 2 tablespoons sweet paprika, 1 tablespoon ground cumin, 2 teaspoons fresh ground black pepper, and more.

Is Hot Mexican Rub suitable as soups & stews?

Yes, Hot Mexican Rub falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot Mexican Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Mexican Rub Recipe

Name: Hot Mexican Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pinch chili flakes (be generous!); 2 tablespoons sweet paprika; 1 tablespoon ground cumin; 2 teaspoons fresh ground black pepper; 2 teaspoons dried oregano; 1 teaspoon cocoa powder; 1 tablespoon light muscovado sugar; 1 tablespoon salt

Hot Mexican Rub – a delicious recipe with chili flakes, sweet paprika, ground cumin, fresh ground black pepper, oregano, cocoa powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pinch chili flakes (be generous!)
2 tablespoons sweet paprika
1 tablespoon ground cumin
2 teaspoons fresh ground black pepper
2 teaspoons dried oregano
1 teaspoon cocoa powder
1 tablespoon light muscovado sugar
1 tablespoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Mexican Rub

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