How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Mexican Beef Salad?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1/4 c. chopped onion, 1 (16 oz.) can kidney beans, drained, 1/2 c. Catalina French dressing, and more.

Is Hot Mexican Beef Salad suitable as salads?

Yes, Hot Mexican Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hot Mexican Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Mexican Beef Salad Recipe

Name: Hot Mexican Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/4 c. chopped onion; 1 (16 oz.) can kidney beans, drained; 1/2 c. Catalina French dressing; 1/2 c. water; 1 Tbsp. chili powder; 1 qt. shredded lettuce; 1/2 c. sliced green onion; 2 c. (8 oz.) shredded sharp Cheddar cheese

Hot Mexican Beef Salad – a delicious recipe with ground beef, onion, kidney beans, water, chili powder, shredded lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. ground beef
1/4 c. chopped onion
1 (16 oz.) can kidney beans, drained
1/2 c. Catalina French dressing
1/2 c. water
1 Tbsp. chili powder
1 qt. shredded lettuce
1/2 c. sliced green onion
2 c. (8 oz.) shredded sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
824 kcal
Category
Salads

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Hot Mexican Beef Salad

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