How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Italian Chicken & Pasta Salad with Parmesan?

You need 9 ingredients. The key ingredients include: 1 lb. penne pasta, uncooked, 1 lb. boneless skinless chicken breasts, cut into thin strips, 1 env. (0.7 oz.) GOOD SEASONS Italian Dressing Mix, 1/2 cup olive oil, divided, and more.

Is Hot Italian Chicken & Pasta Salad with Parmesan suitable as pasta & noodles?

Yes, Hot Italian Chicken & Pasta Salad with Parmesan falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hot Italian Chicken & Pasta Salad with Parmesan?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Italian Chicken & Pasta Salad with Parmesan

Name: Hot Italian Chicken & Pasta Salad with Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. penne pasta, uncooked; 1 lb. boneless skinless chicken breasts, cut into thin strips; 1 env. (0.7 oz.) GOOD SEASONS Italian Dressing Mix; 1/2 cup olive oil, divided; 2 cups cherry tomatoes, halved; 1 large green pepper, chopped; 1 small red onion, chopped; 1 can (2-1/4 oz.) sliced black olives, drained; 1/2 cup KRAFT Grated Parmesan Cheese

Fresh, crisp and full of flavor — this Hot Italian Chicken & Pasta Salad with Parmesan is a must-try. Made with penne pasta, boneless skinless chicken b…

This Hot Italian Chicken & Pasta Salad with Parmesan relies on simple, everyday ingredients such as penne pasta, uncooked, olive oil, divided, cherry tomatoes, halved and large green pepper, chopped. It comes together quickly and makes 4 servings, at about 962 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 lb. penne pasta, uncooked
1 lb. boneless skinless chicken breasts, cut into thin strips
1 env. (0.7 oz.) GOOD SEASONS Italian Dressing Mix
1/2 cup olive oil, divided
2 cups cherry tomatoes, halved
1 large green pepper, chopped
1 small red onion, chopped
1 can (2-1/4 oz.) sliced black olives, drained
1/2 cup KRAFT Grated Parmesan Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
962 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Hot Italian Chicken & Pasta Salad with Parmesan

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions