Try this homemade Hot Italian Cheese Steaks recipe the whole family will love. Made with Italian salad dressing, vegetable oil, flank steak and sweet on…
This Hot Italian Cheese Steaks relies on simple, everyday ingredients such as vegetable oil, flank steak, about 1 pound, large hoagie or sub rolls and olive oil. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026