Hot Honey Chicken

1. 1

   Preheat an outdoor grill for high heat and lightly oil the grate.

2. 2

   In a small bowl, combine the honey, hot pepper sauce and ground black pepper and mix well. Cover each chicken breast with the sauce and put on the grill, basting occasionally.

3. 3

   Grill for 10 to 15 minutes per side, or until internal temperature reaches 180 degrees F (80 degrees C). Chicken will have a nice, brown color from the sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.