Hot Dog Sauce

Name: Hot Dog Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lb. ground beef; 4 Tbsp. chili powder; 3 Tbsp. black pepper; 3 small onions, chopped or 1 large; 3 (6 oz.) cans tomato paste; 1 large can tomato juice; 1 tsp. red pepper seeds; 2 Tbsp. garlic; salt to taste; 1/2 c. Worcestershire sauce

Eats Now Editorial Team · 2955 kcal · Soups & Stews

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Hot Dog Sauce – a delicious recipe with ground beef, chili powder, black pepper, onions, tomato paste, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

10 lb. ground beef
4 Tbsp. chili powder
3 Tbsp. black pepper
3 small onions, chopped or 1 large
3 (6 oz.) cans tomato paste
1 large can tomato juice
1 tsp. red pepper seeds
2 Tbsp. garlic
salt to taste
1/2 c. Worcestershire sauce

1
Cook hamburger in water until done.
2
Drain water.
3
For smooth sauce with no chunks, run through a food processor.
4
Add remaining ingredients and cook for 1 1/2 to 2 hours.

2955

kcal

Calories

227

Fat

Carbs

195

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 10 lb. ground beef, 4 Tbsp. chili powder, 3 Tbsp. black pepper, 3 small onions, chopped or 1 large, and more.

Yes, Hot Dog Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2955 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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