Hot Dog Chili

Name: Hot Dog Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 (6 oz.) can tomato paste; 3/4 c. water; 1 tsp. paprika; 1 tsp. garlic salt; 1 tsp. pepper; 1 medium onion, chopped; 1/2 c. ketchup; 2 tsp. chili powder; 1 tsp. white sugar; 1 1/2 tsp. salt

Eats Now Editorial Team · 485 kcal · Soups & Stews

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Hot Dog Chili – a delicious recipe with ground beef, tomato paste, water, paprika, garlic salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
1 (6 oz.) can tomato paste
3/4 c. water
1 tsp. paprika
1 tsp. garlic salt
1 tsp. pepper
1 medium onion, chopped
1/2 c. ketchup
2 tsp. chili powder
1 tsp. white sugar
1 1/2 tsp. salt

1
Fry meat real slow for a few minutes.
2
Add onions and cook a little longer.
3
Add all other ingredients and cook or simmer for one hour.
4
What is left, cool and freeze to be used later.

485

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 (6 oz.) can tomato paste, 3/4 c. water, 1 tsp. paprika, and more.

Yes, Hot Dog Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
485 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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