How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crossed Tuna Casserole?

You need 9 ingredients. The key ingredients include: 2 (6 1/2 or 7 oz.) cans Chicken of the Sea tuna, 10 oz. pkg. frozen peas, thawed, 1 c. shredded sharp cheese, 1 c. celery, sliced, and more.

Is Hot Crossed Tuna Casserole suitable as seafood?

Yes, Hot Crossed Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crossed Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Crossed Tuna Casserole Recipe

Name: Hot Crossed Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 1/2 or 7 oz.) cans Chicken of the Sea tuna; 10 oz. pkg. frozen peas, thawed; 1 c. shredded sharp cheese; 1 c. celery, sliced; 1/2 c. bread crumbs; 1/4 c. chopped onion; 1/4 tsp. salt; 1/8 tsp. pepper; 8 oz. can refrigerated biscuits

Hot Crossed Tuna Casserole – a delicious recipe with Chicken, frozen peas, sharp cheese, celery, bread crumbs, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 1/2 or 7 oz.) cans Chicken of the Sea tuna
10 oz. pkg. frozen peas, thawed
1 c. shredded sharp cheese
1 c. celery, sliced
1/2 c. bread crumbs
1/4 c. chopped onion
1/4 tsp. salt
1/8 tsp. pepper
8 oz. can refrigerated biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Calamari And Mushroom Stir Fry Recipe
New York Clam Chowder
Spaghetti With Lemon Shrimp
Fluffy Light Shrimp Cutlets

Hot Crossed Tuna Casserole

How did you like this recipe?

Frequently Asked Questions