How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Dip?

You need 9 ingredients. The key ingredients include: 8 oz. cream cheese, 6 oz. can crabmeat, flaked, 1/2 c. sour cream, 2 Tbsp. chopped onion, and more.

Is Crabmeat Dip suitable as seafood?

Yes, Crabmeat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crabmeat Dip Recipe

Name: Crabmeat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 6 oz. can crabmeat, flaked; 1/2 c. sour cream; 2 Tbsp. chopped onion; 1 Tbsp. milk; 1 tsp. lemon juice; 1/4 tsp. garlic salt; 1/8 tsp. pepper; 1/2 c. toasted almonds

Crabmeat Dip – a delicious recipe with cream cheese, crabmeat, sour cream, onion, milk, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese
6 oz. can crabmeat, flaked
1/2 c. sour cream
2 Tbsp. chopped onion
1 Tbsp. milk
1 tsp. lemon juice
1/4 tsp. garlic salt
1/8 tsp. pepper
1/2 c. toasted almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Seafood

Eats Now Editorial Team

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Crabmeat Dip

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