How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crawfish Dip Recipe?

You need 15 ingredients. The key ingredients include: 1 pound crawfish, peeled, cooked, minced, 3 ribs celery, minced, 1 bell pepper, minced, 1 med. onion, minced, and more.

Is Hot Crawfish Dip Recipe suitable as seafood?

Yes, Hot Crawfish Dip Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crawfish Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crawfish Dip Recipe Recipe

Name: Hot Crawfish Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound crawfish, peeled, cooked, minced; 3 ribs celery, minced; 1 bell pepper, minced; 1 med. onion, minced; 4 toes garlic, minced; 3/4 stick butter; 1 (7 ounce.) jar pimento, minced; 1 can cream of mushroom soup; 1 1/2 sm. can pet lowfat milk; 1 tbsp. lemon juice; 1 tbsp. cooking sherry (to taste); 1/2 pound Cheddar cheese, grated; 4 dashes LA warm sauce; 4 dashes Lea & Perrins; Salt & black pepper to taste

Hot Crawfish Dip Recipe

Eats Now Editorial Team · 605 kcal · Seafood

Hot Crawfish Dip Recipe – a delicious recipe with crawfish, celery, bell pepper, onion, garlic, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hot Crawfish Dip Recipe

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