How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crabmeat Dip?

You need 8 ingredients. The key ingredients include: 2 8 oz (224 grm). packages of cream cheese, 1 8 oz (224 grm). package of crab flakes, 2 tbsp (30 ml). finely chopped onion, 4 to 5 drops of hot pepper sauce, and more.

Is Hot Crabmeat Dip suitable as seafood?

Yes, Hot Crabmeat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crabmeat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crabmeat Dip Recipe

Name: Hot Crabmeat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 8 oz (224 grm). packages of cream cheese; 1 8 oz (224 grm). package of crab flakes; 2 tbsp (30 ml). finely chopped onion; 4 to 5 drops of hot pepper sauce; l tsp. Worcestershire sauce; 1 tbsp (15 ml). horseradish; 1/4 cup (60 ml) finely chopped walnuts; paprika

Hot Crabmeat Dip – a delicious recipe with cream cheese, crab flakes, onion, drops of hot pepper sauce, Worcestershire sauce, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 8 oz (224 grm). packages of cream cheese
1 8 oz (224 grm). package of crab flakes
2 tbsp (30 ml). finely chopped onion
4 to 5 drops of hot pepper sauce
l tsp. Worcestershire sauce
1 tbsp (15 ml). horseradish
1/4 cup (60 ml) finely chopped walnuts
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Seafood

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Hot Crabmeat Dip

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