Hot Crab Triangles

Name: Hot Crab Triangles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. cream cheese; 1/2 tsp. dry mustard; 1 Tbsp. milk; 1/4 tsp. salt; dash of cayenne; 6 oz. white crabmeat; 2 Tbsp. green onions, minced; 2 Tbsp. almonds, chopped/blanched; 12 slices white bread (crusts removed); paprika

Eats Now Editorial Team · 220 kcal · Seafood

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Hot Crab Triangles – a delicious recipe with cream cheese, dry mustard, milk, salt, cayenne, white crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. cream cheese
1/2 tsp. dry mustard
1 Tbsp. milk
1/4 tsp. salt
dash of cayenne
6 oz. white crabmeat
2 Tbsp. green onions, minced
2 Tbsp. almonds, chopped/blanched
12 slices white bread (crusts removed)
paprika

1
Beat softened cheese until fluffy.
2
Combine mustard with milk and add to cheese.
3
Add the remaining ingredients.
4
Mix well and spread generously on bread slices.
5
Sprinkle lightly with paprika. Cut each slice into 4 triangles and put on baking sheet.
6
Bake at 400u00b0 for 10 to 12 minutes or until well browned.

220

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. cream cheese, 1/2 tsp. dry mustard, 1 Tbsp. milk, 1/4 tsp. salt, and more.

Yes, Hot Crab Triangles falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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