How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Meat Dip?

You need 6 ingredients. The key ingredients include: 8 oz. cream cheese, 2 Tbsp. milk, 1 Tbsp. Worcestershire sauce, 2 Tbsp. chopped onion, and more.

Is Hot Crab Meat Dip suitable as seafood?

Yes, Hot Crab Meat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Meat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crab Meat Dip Recipe

Name: Hot Crab Meat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 2 Tbsp. milk; 1 Tbsp. Worcestershire sauce; 2 Tbsp. chopped onion; 1 (7 oz.) can crab meat; 2 Tbsp. shaved almonds, baked

Hot Crab Meat Dip – a delicious recipe with cream cheese, milk, Worcestershire sauce, onion, crab meat, shaved almonds. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese
2 Tbsp. milk
1 Tbsp. Worcestershire sauce
2 Tbsp. chopped onion
1 (7 oz.) can crab meat
2 Tbsp. shaved almonds, baked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Seafood

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Hot Crab Meat Dip

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