How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Dip Recipe?

You need 6 ingredients. The key ingredients include: 1 pound back fin crab meat, 2 (8 ounce.) Packages cream cheese, 1/4 pound melted butter, Salt, pepper, Tabasco, Worcestershire sauce to tate, and more.

Is Hot Crab Dip Recipe suitable as seafood?

Yes, Hot Crab Dip Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crab Dip Recipe Recipe

Name: Hot Crab Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound back fin crab meat; 2 (8 ounce.) Packages cream cheese; 1/4 pound melted butter; Salt, pepper, Tabasco, Worcestershire sauce to tate; 1/2 c. horseradish (fresh is best); Bread crumbs

Hot Crab Dip Recipe – a delicious recipe with crab meat, cream cheese, butter, Salt, horseradish, Bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound back fin crab meat
2 (8 ounce.) Packages cream cheese
1/4 pound melted butter
Salt, pepper, Tabasco, Worcestershire sauce to tate
1/2 c. horseradish (fresh is best)
Bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Seafood

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Hot Crab Dip Recipe

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