How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Dip?

You need 10 ingredients. The key ingredients include: 1 pkg. frozen crab meat or canned, 1 (8 oz.) pkg. cream cheese, 1 (3 oz.) pkg. cream cheese, garlic salt, and more.

Is Hot Crab Dip suitable as seafood?

Yes, Hot Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crab Dip Recipe

Name: Hot Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen crab meat or canned; 1 (8 oz.) pkg. cream cheese; 1 (3 oz.) pkg. cream cheese; garlic salt; 1/4 c. margarine; 1 tsp. creamed mustard; 1 tsp. powdered sugar; 1/4 c. sherry wine; 1 bit onion juice; 1 bit Lawry's salt

Try this homemade Hot Crab Dip recipe the whole family will love. Made with crab meat, cream cheese, cream cheese and garlic. Easy step-by-step instruct…

This Hot Crab Dip relies on simple, everyday ingredients such as frozen crab meat or canned, (8 oz.) pkg. cream cheese, (3 oz.) pkg. cream cheese and garlic salt. It comes together quickly and makes 4 servings, at about 187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hot Crab Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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