Try this homemade Hot Crab Dip recipe the whole family will love. Made with cream cheese, mayonnaise, green onions and parsley flakes. Easy step-by-step…
This Hot Crab Dip relies on simple, everyday ingredients such as (8 oz.) cream cheese, mayonnaise or salad dressing, green onions, sliced and dried parsley flakes. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026