How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Dip?

You need 8 ingredients. The key ingredients include: 8 oz. cream cheese, 2 Tbsp. mayonnaise, 2 Tbsp. milk, 8 oz. crab meat, and more.

Is Hot Crab Dip suitable as seafood?

Yes, Hot Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Crab Dip Recipe

Name: Hot Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 8 oz. cream cheese; 2 Tbsp. mayonnaise; 2 Tbsp. milk; 8 oz. crab meat; 2 Tbsp. onion; 1/4 tsp. salt and pepper; 1/4 tsp. Worcestershire sauce; 1 1/2 Tbsp. Old Bay (reserve some to sprinkle on top of mixture)

Hot Crab Dip – a delicious recipe with cream cheese, mayonnaise, milk, crab meat, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese
2 Tbsp. mayonnaise
2 Tbsp. milk
8 oz. crab meat
2 Tbsp. onion
1/4 tsp. salt and pepper
1/4 tsp. Worcestershire sauce
1 1/2 Tbsp. Old Bay (reserve some to sprinkle on top of mixture)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Hot Crab Dip

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