How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Canapes?

You need 4 ingredients. The key ingredients include: 7 1/2 ounces crabmeat, drained and picked free of shell fragments (please don't use the fake stuff), 1/2 cup mayonnaise, 1/2 cup parmesan cheese, grated, rye cocktail bread (one sleeve of the mini slices).

Is Hot Crab Canapes suitable as seafood?

Yes, Hot Crab Canapes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Canapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Crab Canapes Recipe

Name: Hot Crab Canapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 1/2 ounces crabmeat, drained and picked free of shell fragments (please don't use the fake stuff); 1/2 cup mayonnaise; 1/2 cup parmesan cheese, grated; rye cocktail bread (one sleeve of the mini slices)

Hot Crab Canapes – a delicious recipe with crabmeat, mayonnaise, parmesan cheese, rye cocktail bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

7 1/2 ounces crabmeat, drained and picked free of shell fragments (please don't use the fake stuff)
1/2 cup mayonnaise
1/2 cup parmesan cheese, grated
rye cocktail bread (one sleeve of the mini slices)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Seafood

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Hot Crab Canapes

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