How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Canape?

You need 8 ingredients. The key ingredients include: 2 c. crab meat, 1/4 tsp. Worcestershire sauce, Mexican pepper, salt and pepper, and more.

Is Hot Crab Canape suitable as seafood?

Yes, Hot Crab Canape falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Canape?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Crab Canape Recipe

Name: Hot Crab Canape
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. crab meat; 1/4 tsp. Worcestershire sauce; Mexican pepper; salt and pepper; parsley sprigs; 1/4 c. mayonnaise (about); 1 large cucumber; 24 sauteed small bread rounds

Hot Crab Canape – a delicious recipe with crab meat, Worcestershire sauce, pepper, salt, parsley sprigs, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. crab meat
1/4 tsp. Worcestershire sauce
Mexican pepper
salt and pepper
parsley sprigs
1/4 c. mayonnaise (about)
1 large cucumber
24 sauteed small bread rounds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Seafood

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