How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Bread?

You need 8 ingredients. The key ingredients include: 1 (7 1/2 oz.) can crabmeat, drained and flaked, 1/3 c. mayonnaise, 1/3 c. sour cream, 1 Tbsp. dry parsley, and more.

Is Hot Crab Bread suitable as seafood?

Yes, Hot Crab Bread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Crab Bread Recipe

Name: Hot Crab Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 1/2 oz.) can crabmeat, drained and flaked; 1/3 c. mayonnaise; 1/3 c. sour cream; 1 Tbsp. dry parsley; 2 tsp. lemon juice; 1/4 tsp. garlic salt; 2 Tbsp. margarine; 1/4 lb. sliced Swiss cheese

Hot Crab Bread – a delicious recipe with crabmeat, mayonnaise, sour cream, parsley, lemon juice, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (7 1/2 oz.) can crabmeat, drained and flaked
1/3 c. mayonnaise
1/3 c. sour cream
1 Tbsp. dry parsley
2 tsp. lemon juice
1/4 tsp. garlic salt
2 Tbsp. margarine
1/4 lb. sliced Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Seafood

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