How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Clam Dip ?

You need 8 ingredients. The key ingredients include: 1/4 lb. margarine, 1/2 c. onion, 1 tsp. oregano, dash tabasco, and more.

Is Hot Clam Dip suitable as seafood?

Yes, Hot Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Clam Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Clam Dip Recipe

Name: Hot Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. margarine; 1/2 c. onion; 1 tsp. oregano; dash tabasco; 1/4 c. parsley; 2 cans minced clams(not drained); 1 tsp. lemon juice; 3/4 c. Italian bread crumbs

Hot Clam Dip – a delicious recipe with margarine, onion, oregano, tabasco, parsley, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 lb. margarine
1/2 c. onion
1 tsp. oregano
dash tabasco
1/4 c. parsley
2 cans minced clams(not drained)
1 tsp. lemon juice
3/4 c. Italian bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
21 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spiced Oyster Crackers
Clam chowder
Quinoa Patties
Crawfish Bread

Hot Clam Dip

How did you like this recipe?

Frequently Asked Questions