Hot Chocolate Chip Pie

1. 1

   Cream cooled butter and sugar until light.

2. 2

   Blend in vanilla and eggs.

3. 3

   Mix flour, baking powder, salt and add to creamed mixture.

4. 4

   Beat for several minutes.

5. 5

   Sprinkle chocolate chips in prebaked shell and work some up the sides.

6. 6

   Pour batter on top and spread carefully to cover entire surface.

7. 7

   Bake at 350 degrees for 35-45 minutes until golden and tester comes out clean.

8. 8

   Serve hot ala mode with vanilla ice cream on top.

9. 9

   If it is cooled, just heat up in microwave and then serve.

10. 10

    Also very good served at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.