How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Chipotle Spinach And Artichoke Dip With Lime?

You need 14 ingredients. The key ingredients include: 2 cups shredded mozzarella cheese, 1 package (8 ounces) cream cheese, softened, 1/2 cup mayonnaise, 1/2 cup grated Parmesan cheese, divided, and more.

Is Hot Chipotle Spinach And Artichoke Dip With Lime suitable as vegetarian?

Yes, Hot Chipotle Spinach And Artichoke Dip With Lime falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Chipotle Spinach And Artichoke Dip With Lime?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Chipotle Spinach And Artichoke Dip With Lime Recipe

Name: Hot Chipotle Spinach And Artichoke Dip With Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded mozzarella cheese; 1 package (8 ounces) cream cheese, softened; 1/2 cup mayonnaise; 1/2 cup grated Parmesan cheese, divided; 2 chipotle peppers in adobo sauce, finely minced; 1 tablespoon grated lime zest; 1/4 cup lime juice; 1/4 teaspoon kosher salt; 1/4 teaspoon pepper; 1 can (14 ounces) water-packed artichoke hearts, drained and coarsely chopped; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 3 green onions, chopped; 1 large garlic clove, finely chopped; Optional accompaniments: baked pita chips, tortilla chips, sliced French bread baguette or assorted crackers

Hot Chipotle Spinach And Artichoke Dip With Lime

Eats Now Editorial Team · 687 kcal · Vegetarian

Hot Chipotle Spinach And Artichoke Dip With Lime – a delicious recipe with mozzarella cheese, cream cheese, mayonnaise, Parmesan cheese, peppers, lime zest. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Hot Chipotle Spinach And Artichoke Dip With Lime

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