How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Cherry Red Sauce ?

You need 9 ingredients. The key ingredients include: 1 28oz can tomato puree, 10 Garlic Cloves cut in 1/3's, 5 Cherry Peppers in Vinegar Chopped with Seeds, 2 tablespoons of the vinegar from the CP jar, and more.

Is Hot Cherry Red Sauce suitable as general?

Yes, Hot Cherry Red Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Cherry Red Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Cherry Red Sauce Recipe

Name: Hot Cherry Red Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 28oz can tomato puree; 10 Garlic Cloves cut in 1/3's; 5 Cherry Peppers in Vinegar Chopped with Seeds; 2 tablespoons of the vinegar from the CP jar; 2 tablespoons extra virgin olive oil; 1/2 tablespoon oregano; 5 fresh basil leaves; 2 dashes salt; 5 dashes black Pepper

Try this homemade Hot Cherry Red Sauce recipe the whole family will love. Made with tomato puree, Garlic, Peppers and vinegar. Easy step-by-step instruc…

This Hot Cherry Red Sauce relies on simple, everyday ingredients such as can tomato puree, garlic cloves cut in 1/3's, extra virgin olive oil and oregano. It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 28oz can tomato puree
10 Garlic Cloves cut in 1/3's
5 Cherry Peppers in Vinegar Chopped with Seeds
2 tablespoons of the vinegar from the CP jar
2 tablespoons extra virgin olive oil
1/2 tablespoon oregano
5 fresh basil leaves
2 dashes salt
5 dashes black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
538 kcal
Category
General

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