Name: Hot Cherry Red Sauce
Yield: 4 servings
Ingredients: 1 28oz can tomato puree; 10 Garlic Cloves cut in 1/3's; 5 Cherry Peppers in Vinegar Chopped with Seeds; 2 tablespoons of the vinegar from the CP jar; 2 tablespoons extra virgin olive oil; 1/2 tablespoon oregano; 5 fresh basil leaves; 2 dashes salt; 5 dashes black Pepper

Hot Cherry Red Sauce – a delicious recipe with tomato puree, Garlic, Peppers, vinegar, extra virgin olive oil, oregano. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 28oz can tomato puree
10 Garlic Cloves cut in 1/3's
5 Cherry Peppers in Vinegar Chopped with Seeds
2 tablespoons of the vinegar from the CP jar
2 tablespoons extra virgin olive oil
1/2 tablespoon oregano
5 fresh basil leaves
2 dashes salt
5 dashes black Pepper

Quick Info

Servings
4 servings
Category
General

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