How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cheddar Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. carrots, cut up, 2 Tbsp. butter or margarine, 1 1/2 c. milk, 1 c. shredded Cheddar cheese, and more.

Is Carrot Cheddar Casserole suitable as general?

Yes, Carrot Cheddar Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Cheddar Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Cheddar Casserole Recipe

Name: Carrot Cheddar Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. carrots, cut up; 2 Tbsp. butter or margarine; 1 1/2 c. milk; 1 c. shredded Cheddar cheese; 1 Tbsp. minced onion; 3/4 c. coarsely crushed saltines; 2 eggs, well beaten

Carrot Cheddar Casserole – a delicious recipe with carrots, butter, milk, Cheddar cheese, onion, saltines. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. carrots, cut up
2 Tbsp. butter or margarine
1 1/2 c. milk
1 c. shredded Cheddar cheese
1 Tbsp. minced onion
3/4 c. coarsely crushed saltines
2 eggs, well beaten

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Quick Info

Servings
4 servings
Calories
466 kcal
Category
General

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Carrot Cheddar Casserole

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