How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Cheese Dip?

You need 9 ingredients. The key ingredients include: 1/4 c. finely chopped green onion, 1 clove garlic, minced, 1/2 tsp. dried tarragon, crushed, 1 Tbsp. margarine or butter, and more.

Is Hot Cheese Dip suitable as snacks & appetizers?

Yes, Hot Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Cheese Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Cheese Dip Recipe

Name: Hot Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1/4 c. finely chopped green onion; 1 clove garlic, minced; 1/2 tsp. dried tarragon, crushed; 1 Tbsp. margarine or butter; 1 tsp. cornstarch; 3/4 c. milk; 2 c. shredded American cheese; 1 (3 oz.) pkg. cream cheese, cut up; French bread cubes or tortilla chips

Hot Cheese Dip – a delicious recipe with green onion, clove garlic, tarragon, margarine, cornstarch, milk. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/4 c. finely chopped green onion
1 clove garlic, minced
1/2 tsp. dried tarragon, crushed
1 Tbsp. margarine or butter
1 tsp. cornstarch
3/4 c. milk
2 c. shredded American cheese
1 (3 oz.) pkg. cream cheese, cut up
French bread cubes or tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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Hot Cheese Dip

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