Try this homemade Hot Cheese And Crab Dip recipe the whole family will love. Made with Cheddar cheese, American cheese slices, crab meat and milk. Easy …
This Hot Cheese And Crab Dip relies on simple, everyday ingredients such as sharp cheddar cheese, cubed, american cheese slices, canned crab meat and milk. It comes together quickly and makes 4 servings, at about 525 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026