How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Buttered Vanilla Rum?

You need 6 ingredients. The key ingredients include: 1 1/2 cups water, 2 tablespoons sugar, 1 vanilla bean, 1 (2-inch) piece lemon rind, and more.

Is Hot Buttered Vanilla Rum suitable as general?

Yes, Hot Buttered Vanilla Rum falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Buttered Vanilla Rum?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Buttered Vanilla Rum Recipe

Name: Hot Buttered Vanilla Rum
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water; 2 tablespoons sugar; 1 vanilla bean; 1 (2-inch) piece lemon rind; 1 cup dark rum; 1 tablespoon butter

Hot Buttered Vanilla Rum – a delicious recipe with water, sugar, vanilla bean, lemon rind, dark rum, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups water
2 tablespoons sugar
1 vanilla bean
1 (2-inch) piece lemon rind
1 cup dark rum
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
General

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Hot Buttered Vanilla Rum

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