How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Buttered Rum Carrots?

You need 5 ingredients. The key ingredients include: 1 1/2 cups precut baby carrots, 1 tablespoon butter, 1 tablespoon brown sugar, packed, 1 tablespoon spiced rum, and more.

Is Hot Buttered Rum Carrots suitable as general?

Yes, Hot Buttered Rum Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Buttered Rum Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Buttered Rum Carrots Recipe

Name: Hot Buttered Rum Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups precut baby carrots; 1 tablespoon butter; 1 tablespoon brown sugar, packed; 1 tablespoon spiced rum; 1 dash nutmeg

Hot Buttered Rum Carrots – a delicious recipe with carrots, butter, brown sugar, rum, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups precut baby carrots
1 tablespoon butter
1 tablespoon brown sugar, packed
1 tablespoon spiced rum
1 dash nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
General

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Hot Buttered Rum Carrots

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