How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Buttered Rum?

You need 7 ingredients. The key ingredients include: 1 gal. apple cider, 1 c. brown sugar, 6 cinnamon sticks*, 12 cloves*, and more.

Is Hot Buttered Rum suitable as general?

Yes, Hot Buttered Rum falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Buttered Rum?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Buttered Rum Recipe

Name: Hot Buttered Rum
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. apple cider; 1 c. brown sugar; 6 cinnamon sticks*; 12 cloves*; 2 liters Myers rum; 1 liter white rum; 1 stick unsalted butter

Hot Buttered Rum – a delicious recipe with apple cider, brown sugar, cinnamon, liters Myers, white rum, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. apple cider
1 c. brown sugar
6 cinnamon sticks*
12 cloves*
2 liters Myers rum
1 liter white rum
1 stick unsalted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
814 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Buttered Rum

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