Red Cabbage With Strawberry Served at 2013 Obama Inaugural Lunch

1. 1

   Place the cabbage, vinegar, sugar and water in a large heavy-bottomed pot.

2. 2

   Bring liquid to a boil.

3. 3

   Reduce heat and simmer for 2-3 hours or until the liquid has reduced to a syrup-like consistency.

4. 4

   Stir occasionally during the 2-3 hours.

5. 5

   Add 1/4 cup of the strawberry preserves to the cabbage and stir until fully incorporated.

6. 6

   Taste and decide if you want to add the remaining 1/4 cup of the preserves.

7. 7

   If the taste is too sweet, adjust sweetness with additional salt.

* Per serving · 4 servings · Values may vary.

No additional tips available.