Hot Bean Dish

Name: Hot Bean Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 lb. bacon, diced; 1 c. onion, diced; 1 tsp. mustard; 1/2 c. ketchup; 3/4 c. brown sugar; 1 can limas; 1 can pork and beans; 1 large can kidney beans; 1 Tbsp. vinegar; salt to taste

Eats Now Editorial Team · 1184 kcal · Meat & Poultry

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Hot Bean Dish – a delicious recipe with hamburger, bacon, onion, mustard, ketchup, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1 lb. bacon, diced
1 c. onion, diced
1 tsp. mustard
1/2 c. ketchup
3/4 c. brown sugar
1 can limas
1 can pork and beans
1 large can kidney beans
1 Tbsp. vinegar
salt to taste

1
Fry hamburger, bacon and onion.
2
Drain.
3
Add ketchup, vinegar, mustard and sugar.
4
Stir in beans.
5
Bake 1/2 hour at 350u00b0.

1184

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. hamburger, 1 lb. bacon, diced, 1 c. onion, diced, 1 tsp. mustard, and more.

Yes, Hot Bean Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1184 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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