How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Baked Potato Dip?

You need 5 ingredients. The key ingredients include: 8 ounces, weight Cream Cheese, Softened, 8 ounces, weight Sour Cream, 1 jar (3 Oz. Jar) Real Bacon Bits (from The Salad Dressing Aisle), 1 cup Cheddar Cheese, Shredded, and more.

Is Hot Baked Potato Dip suitable as snacks & appetizers?

Yes, Hot Baked Potato Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Baked Potato Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Baked Potato Dip Recipe

Name: Hot Baked Potato Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Cream Cheese, Softened; 8 ounces, weight Sour Cream; 1 jar (3 Oz. Jar) Real Bacon Bits (from The Salad Dressing Aisle); 1 cup Cheddar Cheese, Shredded; 1 bunch Chives, Chopped

Hot Baked Potato Dip – a delicious recipe with weight Cream Cheese, Cream, Bacon, Cheddar Cheese, Chives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces, weight Cream Cheese, Softened
8 ounces, weight Sour Cream
1 jar (3 Oz. Jar) Real Bacon Bits (from The Salad Dressing Aisle)
1 cup Cheddar Cheese, Shredded
1 bunch Chives, Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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