How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Bacon Dressing?

You need 9 ingredients. The key ingredients include: 3 Tbsp. cornstarch, 1 Tbsp. soy sauce, 3 Tbsp. wine vinegar, 1/3 c. water, and more.

Is Hot Bacon Dressing suitable as meat & poultry?

Yes, Hot Bacon Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Bacon Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Bacon Dressing Recipe

Name: Hot Bacon Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 Tbsp. cornstarch; 1 Tbsp. soy sauce; 3 Tbsp. wine vinegar; 1/3 c. water; 1/2 c. brown sugar; 1 1/4 c. pineapple juice; 1/2 c. bacon bits; chopped green onions to taste; chopped red pepper to taste

Hot Bacon Dressing – a delicious recipe with cornstarch, soy sauce, wine vinegar, water, brown sugar, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. cornstarch
1 Tbsp. soy sauce
3 Tbsp. wine vinegar
1/3 c. water
1/2 c. brown sugar
1 1/4 c. pineapple juice
1/2 c. bacon bits
chopped green onions to taste
chopped red pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Hot Bacon Dressing

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