Try this homemade Hot Artichoke Dip (Vegan) recipe the whole family will love. Made with cream cheese, hearts, mayonnaise and parmesan cheese. Easy step…
This Hot Artichoke Dip (Vegan) relies on simple, everyday ingredients such as vegan mayonnaise, vegan parmesan cheese, garlic clove, minced and smoked paprika. It comes together quickly and makes 4 servings, at about 381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026