How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Artichoke Crab Dip?

You need 8 ingredients. The key ingredients include: 1 cup mayonnaise, 1 cup sour cream, 1 cup fresh Parmesan cheese grated, NOT shredded, 8 ounces cream cheese, and more.

Is Hot Artichoke Crab Dip suitable as seafood?

Yes, Hot Artichoke Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Artichoke Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Artichoke Crab Dip Recipe

Name: Hot Artichoke Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1 cup sour cream; 1 cup fresh Parmesan cheese grated, NOT shredded; 8 ounces cream cheese; 3 cloves crushed garlic to taste; 1/2 cup chopped onion; 4 ounces artichoke hearts ounce can, quartered or chopped; 4 ounces imitation crab meat or fresh Dungeness

Hot Artichoke Crab Dip – a delicious recipe with mayonnaise, sour cream, Parmesan cheese, cream cheese, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup mayonnaise
1 cup sour cream
1 cup fresh Parmesan cheese grated, NOT shredded
8 ounces cream cheese
3 cloves crushed garlic to taste
1/2 cup chopped onion
4 ounces artichoke hearts ounce can, quartered or chopped
4 ounces imitation crab meat or fresh Dungeness

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
841 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Cocktail Shrimp For 40
Shrimp Spread
Tuna Salad
Grilled Salmon Steaks

Hot Artichoke Crab Dip

How did you like this recipe?

Frequently Asked Questions