How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot And Spicy Fish Soup?

You need 17 ingredients. The key ingredients include: 1 (15 ounce) can clam broth, 1 cup water, 1 cup dry white wine or 1 cup substitute with water, 2 medium onions, chopped, and more.

Is Hot And Spicy Fish Soup suitable as seafood?

Yes, Hot And Spicy Fish Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot And Spicy Fish Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot And Spicy Fish Soup Recipe

Name: Hot And Spicy Fish Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can clam broth; 1 cup water; 1 cup dry white wine or 1 cup substitute with water; 2 medium onions, chopped; 1 cup tomatoes, peeled and chopped or 1 cup canned diced tomato; 1 red bell pepper, thinly sliced; 1 bay leaf; 1 teaspoon salt; 1/2 teaspoon pepper; 2 small hot chili peppers, finely chopped (or less); 5 garlic cloves, crushed; 1/2 teaspoon dried oregano; 1/2 teaspoon cumin; 1 1 lb halibut fillets or 1 lb red snapper fillet; 3 tablespoons chopped fresh cilantro; 1 (14 ounce) can hominy; 1 tablespoon butter

Hot And Spicy Fish Soup

Eats Now Editorial Team · 263 kcal · Seafood

Hot And Spicy Fish Soup – a delicious recipe with clam broth, water, white wine, onions, tomatoes, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hot And Spicy Fish Soup

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