How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot And Spicy Artichoke Dip Recipe?

You need 7 ingredients. The key ingredients include: 1 c. Kraft real mayonnaise, 1 c. Kraft 100% grated Parmesan cheese, 1 (14 ounce.) can artichoke hearts, liquid removed and minced, 1 (4 ounce.) can minced green chilies, liquid removed, and more.

Is Hot And Spicy Artichoke Dip Recipe suitable as vegetarian?

Yes, Hot And Spicy Artichoke Dip Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot And Spicy Artichoke Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot And Spicy Artichoke Dip Recipe Recipe

Name: Hot And Spicy Artichoke Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Kraft real mayonnaise; 1 c. Kraft 100% grated Parmesan cheese; 1 (14 ounce.) can artichoke hearts, liquid removed and minced; 1 (4 ounce.) can minced green chilies, liquid removed; 2 tbsp. minced green onions; 2 tbsp. minced tomatoes; 1 garlic clove, chopped

Hot And Spicy Artichoke Dip Recipe – a delicious recipe with mayonnaise, Parmesan cheese, green chilies, green onions, tomatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. Kraft real mayonnaise
1 c. Kraft 100% grated Parmesan cheese
1 (14 ounce.) can artichoke hearts, liquid removed and minced
1 (4 ounce.) can minced green chilies, liquid removed
2 tbsp. minced green onions
2 tbsp. minced tomatoes
1 garlic clove, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
708 kcal
Category
Vegetarian

Eats Now Editorial Team

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Hot And Spicy Artichoke Dip Recipe

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