How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot And Sour Shrimp Soup?

You need 14 ingredients. The key ingredients include: 4 cups chicken stock, 2 None stalks lemongrass, halved lengthwise and cut into 1-inch pieces, 6 None kaffir lime leaves, shredded, 1 piece (2 inches) fresh ginger, peeled and thinly sliced, and more.

Is Hot And Sour Shrimp Soup suitable as seafood?

Yes, Hot And Sour Shrimp Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot And Sour Shrimp Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot And Sour Shrimp Soup Recipe

Name: Hot And Sour Shrimp Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chicken stock; 2 None stalks lemongrass, halved lengthwise and cut into 1-inch pieces; 6 None kaffir lime leaves, shredded; 1 piece (2 inches) fresh ginger, peeled and thinly sliced; 8 oz extra large shrimp, peeled and deveined; 5 oz oyster mushrooms, sliced; 6 None green onions, shredded; 1-2 small red chili peppers, sliced; 1/4 cup fresh lime juice; 2 tbsp soy sauce; 1 tbsp fish sauce; 3 tbsp chopped cilantro; 1 cup bean sprouts; None None Fried cellophane noodles, to serve (optional)

Hot And Sour Shrimp Soup

Eats Now Editorial Team · 618 kcal · Seafood

Hot And Sour Shrimp Soup – a delicious recipe with chicken stock, stalks lemongrass, lime, fresh ginger, shrimp, oyster mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hot And Sour Shrimp Soup

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