How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot And Sour Coconut Soup?

You need 13 ingredients. The key ingredients include: 1/2 cup (1-inch) slices peeled fresh ginger, 1/4 cup chopped fresh cilantro, 3 garlic cloves, halved, 2 (14-ounce) cans fat-free, less-sodium chicken broth, and more.

Is Hot And Sour Coconut Soup suitable as soups & stews?

Yes, Hot And Sour Coconut Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot And Sour Coconut Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot And Sour Coconut Soup Recipe

Name: Hot And Sour Coconut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (1-inch) slices peeled fresh ginger; 1/4 cup chopped fresh cilantro; 3 garlic cloves, halved; 2 (14-ounce) cans fat-free, less-sodium chicken broth; 2 (10-inch) stalks fresh lemongrass, each cut into 2-inch pieces; 1 cup light coconut milk; 1 tablespoon Thai fish sauce; 2 teaspoons sambal oelek (ground fresh chile paste); 8 ounces skinless, boneless chicken breast, cut into bite-sized pieces; 1 (15-ounce) can whole straw mushrooms, rinsed and drained; 1 cup snow peas, halved crosswise; 1/4 cup chopped fresh basil; 2 tablespoons fresh lime juice

Hot And Sour Coconut Soup

Eats Now Editorial Team · 427 kcal · Soups & Stews

Hot And Sour Coconut Soup – a delicious recipe with fresh ginger, fresh cilantro, garlic, chicken broth, light coconut milk, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hot And Sour Coconut Soup

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