How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot And Sour Beef Stir-Fry?

You need 12 ingredients. The key ingredients include: 8 ounces lean beef steaks, cut into thin strips, 1 teaspoon oil, 1/2 inch piece gingerroot, peeled and finely chopped, 1 garlic clove, crushed, and more.

Is Hot And Sour Beef Stir-Fry suitable as soups & stews?

Yes, Hot And Sour Beef Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot And Sour Beef Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot And Sour Beef Stir-Fry Recipe

Name: Hot And Sour Beef Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces lean beef steaks, cut into thin strips; 1 teaspoon oil; 1/2 inch piece gingerroot, peeled and finely chopped; 1 garlic clove, crushed; 1 carrot, peeled, cut into thin strips; 5 scallions, sliced; 1 yellow pepper, seeded and cut into thin strips; 1 (7 ounce) can pineapple chunks in juice (juice reserved); 2 tablespoons chili sauce; 2 tablespoons tomato paste; 1 teaspoon Worcestershire sauce; 1 lime, juice and zest of

Hot And Sour Beef Stir-Fry

Eats Now Editorial Team · 252 kcal · Soups & Stews

Hot And Sour Beef Stir-Fry – a delicious recipe with lean beef, oil, gingerroot, garlic, carrot, scallions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hot And Sour Beef Stir-Fry

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