How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Alaskan Salmon Melts?

You need 8 ingredients. The key ingredients include: 1 (15 1/2 oz.) can Alaskan salmon, 1/3 c. mayonnaise, 2 Tbsp. minced parsley, 2 Tbsp. minced onion, and more.

Is Hot Alaskan Salmon Melts suitable as seafood?

Yes, Hot Alaskan Salmon Melts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Alaskan Salmon Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Alaskan Salmon Melts Recipe

Name: Hot Alaskan Salmon Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can Alaskan salmon; 1/3 c. mayonnaise; 2 Tbsp. minced parsley; 2 Tbsp. minced onion; 2 Tbsp. drained, chopped pimento; 2 tsp. lemon juice; dash of pepper; 3/4 c. shredded Cheddar cheese

Hot Alaskan Salmon Melts – a delicious recipe with salmon, mayonnaise, parsley, onion, pimento, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 1/2 oz.) can Alaskan salmon
1/3 c. mayonnaise
2 Tbsp. minced parsley
2 Tbsp. minced onion
2 Tbsp. drained, chopped pimento
2 tsp. lemon juice
dash of pepper
3/4 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Seafood

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Hot Alaskan Salmon Melts

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