Try this homemade Horseradish-Cheddar Twice-Baked Potatoes recipe the whole family will love. Made with baking potatoes, sour cream, white horseradish a…
This Horseradish-Cheddar Twice-Baked Potatoes relies on simple, everyday ingredients such as medium baking potatoes, reduced-fat sour cream, white horseradish and green onion, sliced. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026