How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hors D'Ouevre Dip?

You need 4 ingredients. The key ingredients include: 8 oz. cream cheese, 1 small can chopped black olives, 1/2 c. finely chopped walnuts, 2 Tbsp. milk.

Is Hors D'Ouevre Dip suitable as snacks & appetizers?

Yes, Hors D'Ouevre Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hors D'Ouevre Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hors D'Ouevre Dip Recipe

Name: Hors D'Ouevre Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 small can chopped black olives; 1/2 c. finely chopped walnuts; 2 Tbsp. milk

Hors D'Ouevre Dip – a delicious recipe with cream cheese, black olives, walnuts, milk. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. cream cheese
1 small can chopped black olives
1/2 c. finely chopped walnuts
2 Tbsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hors D'Ouevre Dip

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